• Yorozuya Subscription Box monthly product image
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Yorozuya Subscription Box - Monthly

Yorozuya Subscription Box - Monthly

£50.95 GBP
£50.95 GBP
Sale Sold out
Taxes included. Shipping calculated at checkout.

Monthly curated Japanese cooking tools delivered to your door. Shipping included.

Plan

997 in stock
  • Secure checkout
  • Worldwide shipping
  • Easy 30-day returns

✅ Free shipping included. Cancel or pause anytime.

🎉 Loyalty rewards

  • 3 months in a row: your 4th box is 50% off
  • 6 months in a row: your 7th box is free

Cancel, pause, or skip anytime.

  • 30-day hassle-free returns on eligible items.
  • Secure checkout with Shopify Payments, Shop Pay, Apple Pay & Google Pay.
  • Curated by our team in Japan. Skip, pause, or cancel anytime.
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Specifications

Size 5-7 curated Japanese items per box
Weight Varies by contents (typically 300g-1.2kg)
Material Paper, fabric, wood, metal, ceramic, etc. (varies by box)
Origin Japan
Care instructions Please refer to the care instructions included with each item.

Frequently asked questions

Do you offer bulk or recurring orders for restaurants?

Yes. We consult on bulk purchases and recurring supply for restaurants and food businesses. Contact us through the Concierge Service or the inquiry form with your volume and timeline.

Is this item durable enough for professional use?

Every item is tested in a working kitchen before we stock it. Materials and construction are selected for frequent professional use. If you receive a defective item, contact us within 30 days of delivery.

Can I request custom sizes or engraving?

Often, yes. Send your request through our Concierge Service and we will negotiate directly with workshops and makers to find a solution and provide a quote.

Do you ship to restaurants overseas?

Yes. We ship to professional kitchens in the US, Canada, UK, Australia, New Zealand, the UAE, and more. Shipping and import duties (DDU) are calculated automatically at checkout.

How do I care for carbon-steel woks and iron pans?

Wash with hot water after use, dry thoroughly over heat, and apply a thin layer of oil. Avoid detergent and dishwashers, which can cause rust. With regular professional use, seasoning will build up and performance improves.